Monday, February 23, 2015

ERISSERY


NEEDED;
suran / yam  - cut big piece
raw banana  - 2 - cut big piece
coconut - grated - 1 cup
pepper - 1 tsp
1 tsp coconut oil
1 tsp oil , mustard , urad dal , curry leaves

METHOD 

  • in a pan  temper mustard , curry leaves in 1 tsp oil. 
  • add raw banana,   suran and add water as required . 
  • add turmeric and cook till soft . 
  • grind pepper and coconut adding little water.
  • add this coconut paste to the suran . add salt .
  • cook cook for few minutes.
  • in a pan add 1 tsp coconut oil  and roast 2 tsp of  grated coconut .
  • then add this to the prepared suran  , mix well and remove .






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