MAWA POLI

needed:

for dough :

1/2 cup - maida

1/2 cup - wheat flour

pinch - turmeric powder

pinch salt

water , oil - as required

combine everything & make a soft dough. keep aside .

for stuffing:

mawa / koya - 100 gms

sugar - 3 -4 tbsp or to ur taste

cashewnut & almond ( powdered) - 2 tbsp

in a pan fry mawa, add sugar & cashew powder.

mix well & remove in 2 min .

mtd:

Divide the dough & roll each into a small ball.

take 1 ball &; roll it to a small circle lightly dusting with maida.

place the stuffing in the center of the circle & cover all the sides.

again roll out into a circle , dusting slightly with maida.

make sure that the filling doesnt come out.

cook the poli on a tava over medium flame.

cook till brown spots appear on both sides .

remove & apply ghee on top & serve.

repeat the same.