Nelimuli is nothing but(chopped &) dried amla.
PACHADI:
NEEDED:
1 tsp neli muli
small piece ginger
1 small green chilly
curd - 1 cup
salt to taste
METHOD
Note:
adjust ing according to ur taste.
NEEDED:
1 tsp neli muli
small piece ginger
1 small green chilly
curd - 1 cup
salt to taste
METHOD
- soak neli muli for an hr till soft. then grind it with g.chilly , ginger to a smooth paste .
- then add salt & mix it with curd. temper mustard & add to this.
adjust ing according to ur taste.
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