Monday, February 24, 2014

CORN FLAKES CHIVDA


NEEDED:

Corn flakes- 2 cups
Pori/ puffed rice- 2 cups
Peanut - 1 cup
Chilly powder
Salt
Hing
1/2 tsp sugar
Chat masala


METHOD:
  • Fry the corn flakes in oil & keep aside.
  • Fry the peanuts. Remove.
  • Then in 2 tsp oil roast the pori.add chilly powder , hing & mix well.
  • Remove & mix all the 3 items together.  
  • Add salt , sugar & chat masala.  
  • Mix well & store .

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