HOT DOG

NEEDED:

Hot dog (oval bun)
Cheese slice
Salted butter
1beetroot - grated
1 - 2 carrot - grated
Cabbage little - finely chopped
1 capsicum- chopped
2 tsp oil 
1 tsp kalonji
1/2 tsp saunf
Green chilly,  ginger - grind add add
Little chilly powder
1/4 tsp amchur powder
Salt
Hing
Haldi

METHOD:

• Temper kalonji , saunf in 2 tsp oil.
• Add the vegtables, green chilly ginger paste & other spices.
• Cook for 2 minutes. 
• Cut the bun horizondally.
• Keep the vegetable stuffing in the middle & the cheese slice.
• Heat the tawa & add little butter and place the bun .
• Can keep 2 at a time.
• Keep in low flame & cook on both sides.
• Cut & Serve hot.