NEEDED:
2 cups wheat flour
1/2 cup chopped methi (wash 2 - 3 times)
hing
haldi
chilly powder
salt
dhanajeera powder - 2 tsp
sugar- 1/2 tsp
amchur powder - 1/2 tsp
saunf- 1 tsp
water as req
little oil
METHOD:
- mix all the above said items and make a soft dough .
- rest same as u make roti.
NOTE:
add spices according to ur taste.
can use( small or big)any variety methi. but shd clean properly.
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