IDLY UPMA

NEEDED:

Left over idlies - crumble using ur hands
onion - finely chopped
red chilly 1 or green chilly
1 tsp urad dal
1 tsp mustard
2 tsp oil
salt

METHOD:

• temper mustard , urad dal , red chilly in 2 tsp oil and add the crumbled idly ,
• add salt , mix well and cook for 2 min. 
• remove and serve .