Friday, August 05, 2016

CHEESY SPINACH NOODLES



NEEDED
hakka noodles
(boil enough water ,add very little salt,  2 tsp oil  and cook the noodles till done . then drain the water add keep aside)
spinach / palak - 1/2 bunch
chilly flakes
garlic - 6 to 10 flakes - chopped
oil- 1 tbsp
1/2 lemon
milk
cheese
salt as required

METHOD 

  • boil water and add the palak .(blanch) remove  and roughly chop the palak.keep aside.
  • in a pan add 1 cup milk , add add the cheese, and cook for few min, till its creamy pouring consistency.
  • (coz i had only cheeze cubes and slice , i adopted this way to use cheese)
  • in a wok add oil and fry the garlic .
  • then add the palak, pinch salt ,cook for a  min .squeeze lemon., mix well
  • put off the flame and add cooked noodles , and the prepared cheese.
  • add chilly flakes , mix well  serve hot .


NOTE
olive oil prefferable for making pasta , noodles etc.



0 Comments:

Post a Comment