RAW BANANA CHEESE TIKKI

NEEDED
Raw banana - 3 - pressure cook , peel the skin and mash
peas - 1/2 cup - cooked
cheese slice - 1 - cut to pieces
pepper powder
corn flour - 2 tsp
lemon
oil , jeera
maida - 3 tsp + little water - make thin batter

FOR PEAS STUFFING 

• in a pan add 1 tsp ghee  or oil and temper jeera .
• add the cooked peas , little salt , pepper powder .
• atlast  add the cheese pieces , stir a second and remove .
• (c it doesnt stick to the bottom )

FOR OUTER KELA DOUGH

•  in a bowl add the mashed kela , and little salt , jeera pepper powder.
• squeeze 1/2 lemon . add corn flour .
• knead to a dough .

METHOD

• make a ball with the kela dough , and gently flatten it using ur hands. 
• then keep the peas puran in the middle . and close it . 
• make round or cylinder shape of ur choice .
• then dip this in maida batter and shallow fry till golden brown .