JACK FRUIT PAYASAM

 

NEEDED:

jack fruit - 5 (discard the seed  and centre skin)

sugar 

milk

elachi powder

METHOD:

• par boil the jack fruit  and grind to a smooth paste.
• in a wok add the jack fruit paste and 1 cup milk . 
• add sugar and cook for few min .
• add elachi powder  and remove .
• now add boiled milk to this and serve.